ESNA WORKING GROUPS
WG 1 PLANT SCIENCES
Application of new methods in plant biotechnology:
- advanced breeding, genotyping and propagation methods
- plant biochemistry
- plant rhizosphere
- phytoremediation
- plant physiology and molecular biology
- proteomic, genomic, metabolomics of plants and microrganisms and related topice
WG 2 SOIL SCIENCES
New methods and application in soil science:
- plant nutrition /including microbial aspects
- use of stable and radioactive isotope techniques
- behaviour of pollutants in soil-plant system
- soil-microbiology
- soil quality and health and related topice
WG 3 ANIMAL & FOOD SCIENCES
New methods and application in food/feed and animal sciences in sustainable agroecosystems:
- food preservation and safety
- food/feed and waste irradiation, incl. legal aspects
- climate change
- animal physiology, endocrinology, reproduction, metabolism, pathology, genetics, radiobiology, technology
- pest control in agriculture
- disturbances of nutrient cycling
- technological aspects of agroecosystem sustainability
- science of sustainability
- technological and ecological aspects of waste recycling
- technical aspects related to spatial variability
- bioremediation and related topice
WG 4 AGROBIODIVERSITY AND FORESTRY
- Agrobiodiversity and climate change
- Agrobiodiversity and climate change
- Invasive plants a problem for agriculture
- The biodiversity of the aromatic, tinctorial and medicinal plants
- Agrobiocultural diversity
- Key factors and ecological functions agrobiodiversity
- Agroforestry; Landscape ecology
- Agriculture and Forest ecosystems functions
- Agriculture and Forest Policy, Economics
- Natural hazards and risk management
- Forest and agriculture ecosystems
- Temperate and Boreal Silviculture
- Forest Biodiversity (in Plant Taxonomy, Mycology, or Soil Microbiology)
- Ecology and silviculture of oak, beech, spruce, fir, accacia and pine
- Restoration of degraded sites
- Silviculture and management of threatened and endangered tree species
- Silviculture for production of edible fruits
- Forest management; Forest history and traditional knowledge
- Forest Habitats and forest restoration survey
- The Power of Science to Halt Deforestation
- Wood Science
- Forests and Water for Cities
- Environment, Natural Resources and Biogeography
- Silvology - Redefining the Biological Science for the Study of Forests
- Forest and Society